INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, POTATO STARCH, CORNSTARCH, TAPIOCA MALT SYRUP (TAPIOCA SYRUP, MALT EXTRACT), CONTAINS 2% OR LESS OF: SEA SALT, SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), MONTEREY JACK CHEESE (MILK, CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, GREEN BELL PEPPER POWDER, WHEY, YEAST EXTRACT, YEAST, ONION POWDER, SODIUM BICARBONATE, LACTIC ACID, SUNFLOWER OIL, NATURAL FLAVORS, JALAPENO PEPPER POWDER, LACTOSE, CITRIC ACID, PARSLEY, GARLIC POWDER, BUTTERMILK, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SODA.
CONTAINS: WHEAT, MILK.
| Nutrition Facts |
| 9 Servings Per Container |
|
Serving size
|
1 oz. (28g/About1/2Cup)
|
|
Amount per serving
|
|
Calories |
130 |
|
% Daily Value* |
| Total Fat |
5g |
6% |
| Saturated Fat |
0g |
0% |
| Trans Fat |
0g |
|
| Cholesterol |
0mg |
0% |
| Sodium |
290mg |
13% |
| Total Carbohydrate |
18g |
7% |
| Dietary Fiber |
<1g |
2% |
| Total Sugars |
<1g |
|
| Includes <1g Added Sugars |
1% |
| Protein |
2g |
|
| Vitamin D |
0mcg |
0% |
| Calcium |
20mg |
0% |
| Iron |
0.8mg |
4% |
| Potassium |
40mg |
0% |
|
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
