Corn Salsa With Pretzel Crisps
- Original Pretzel Crisps
- Roasted Corn
- Black Beans
- Jalapeño, Diced
- Cilantro
- Avocado
- Cotija Cheese
- Paprika
- Use leftover grilled corn from your summer cookout and mix in black beans, diced jalapeño, cilantro, diced avocado, cotija cheese, and a sprinkle of paprika. Scoop with your favorite Pretzel Crisps.
